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Senin, 30 April 2018

PDF Ebook A Little Book of Revolutionary Quotes: God, Guns, & Government (Volume 1)By A K Fielding

PDF Ebook A Little Book of Revolutionary Quotes: God, Guns, & Government (Volume 1)By A K Fielding

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A Little Book of Revolutionary Quotes:  God, Guns, & Government (Volume 1)By A K Fielding

A Little Book of Revolutionary Quotes: God, Guns, & Government (Volume 1)By A K Fielding


A Little Book of Revolutionary Quotes:  God, Guns, & Government (Volume 1)By A K Fielding


PDF Ebook A Little Book of Revolutionary Quotes: God, Guns, & Government (Volume 1)By A K Fielding

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A Little Book of Revolutionary Quotes:  God, Guns, & Government (Volume 1)By A K Fielding

The Founding Generation changed the course of history not only for the thirteen American colonies but for the rest of the world. Americans who lived through the dangerous and unstable period of the American Revolution and the Early Republic were far from perfect but they were the perfect set of people to form a new nation founded on the principles of Liberty. Their words offer us insight to their perilous times and wisdom to live through our own period of terror. Thoroughly researched with mini biographies and an extensive bibliography for further pondering, A Little Book of Revolutionary Quotes: God, Guns, & Government is first in a series of books exploring the ideas of America’s Founding Generation.

  • Sales Rank: #2287728 in Books
  • Published on: 2015-03-15
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.00" h x .16" w x 5.00" l, .16 pounds
  • Binding: Paperback
  • 64 pages

About the Author
A.K. Fielding lives in the land of the free and the home of the brave with the papers of America’s Founding Generation, her paints, an amazing assortment of literary classics, and a relentless rabbit in her backyard. For more information on her work, please visit: http://trehanstreasures.com/.

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A Little Book of Revolutionary Quotes: God, Guns, & Government (Volume 1)By A K Fielding PDF
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Ebook Download 5 Buckets, 4 Shovels, a Beach and a Map: A Guide to Financial Security

Ebook Download 5 Buckets, 4 Shovels, a Beach and a Map: A Guide to Financial Security

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5 Buckets, 4 Shovels, a Beach and a Map: A Guide to Financial Security

5 Buckets, 4 Shovels, a Beach and a Map: A Guide to Financial Security


5 Buckets, 4 Shovels, a Beach and a Map: A Guide to Financial Security


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5 Buckets, 4 Shovels, a Beach and a Map: A Guide to Financial Security

About the Author

Stephen D . Mayer was born in San Francisco in 1954, where he attended Riordan High School and then U.C. Berkeley. He is a CPA by trade, however, his entrepreneurial nature has lead him to be involved in starting over 18 different businesses. He lives in San Mateo with his wife, Patty, of over 25 years and has three children-Dylan, and twins, Kenzie and Nicola. He is a man of many traditions, including over 40 consecutive years of backpacking with his group of friends. For fun, when he turned 60, he completed an Ironman "because it seemed like a worthy goal". Steve also enjoys writing, especially when his experiences can help someone else. This book is meant to take a complicated subject and make it easily digestible through simple images and words .

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Product details

Paperback: 98 pages

Publisher: SD Mayer & Associates LLP (November 2, 2018)

Language: English

ISBN-10: 057841354X

ISBN-13: 978-0578413549

Product Dimensions:

11 x 0.2 x 8.5 inches

Shipping Weight: 11.8 ounces (View shipping rates and policies)

Average Customer Review:

5.0 out of 5 stars

1 customer review

Amazon Best Sellers Rank:

#691,168 in Books (See Top 100 in Books)

Why personal finance isn't taught in high school i will never know. I know if I would have read this back then, it would have totally changed the way I think about saving and spending, allocating resources, and planning for the future. This book overviews how to plan out your finances as you go through the different stages of life, from paying off student loans to buying a house to saving for your kids college tuition. This book is the perfect blend of easy and interesting to read, while still providing valuable actionable information. I'm extremely impressed by how much info is put into this compact book, and will definitely be getting a few more copies to give as gifts to friends I know who are struggling to understand their family finances.

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5 Buckets, 4 Shovels, a Beach and a Map: A Guide to Financial Security PDF

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Rabu, 18 April 2018

Free Ebook What to Cook & How to Cook ItBy Jane Hornby

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What to Cook & How to Cook ItBy Jane Hornby

What to Cook & How to Cook ItBy Jane Hornby


What to Cook & How to Cook ItBy Jane Hornby


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What to Cook & How to Cook ItBy Jane Hornby

What to Cook and How to Cook is the ultimate cookbook for beginners, by food writer and recipe editor Jane Hornby. Here, Hornby takes 100 easy and delicious recipes back to basics, pairing straightforward instructions with step‐by‐step photographs illustrating ingredients, process, and techniques. Learn to make meals ranging from simple to spectacular, with tasty recipes for every occasion, including Breakfast Muffins and Spaghetti Carbonara, to Mushroom Risotto and classic Lemon Tart. Hornby’s careful explanations will turn even the most timid beginner into a confdient cook with a solid recipe repertoire.

  • Sales Rank: #286586 in Books
  • Brand: Brand: Phaidon Press
  • Published on: 2010-10-20
  • Original language: English
  • Number of items: 1
  • Dimensions: 11.00" h x 1.75" w x 9.25" l, 4.52 pounds
  • Binding: Hardcover
  • 416 pages
Features
  • Used Book in Good Condition

From Publishers Weekly
Starred Review. UK food writer Hornby's voluminous compendium of culinary classics deserves to make the short list for novice cooks interested in learning how to make the basics from scratch. Over the course of the book's 400-plus pages, Hornby guides readers through everyday favorites like Huevos Rancheros, Lasagna, Paella, chicken wings and blue cheese dip, and apple pie. Though there are the occasional minor variations on classic recipes (a bay leaf is added to milk simmering for mac and cheese), Hornby's by-the-book approach to everyday eating is a terrific resource for those with a taste for tradition. Each dish is accompanied by step-by-step photos, ensuring those cooking along with the author will be able to pull off Cinnamon Rolls, a Chocolate Truffle Cake, or Shrimp Pad Thai with confidence. While thoughtful, this approach can veer into the extreme (assembling an antipasti plate or making a BLT?), but it's a vital component of creating more complicated fare like Eggs Benedict or Roast Beef & Yorkshire Puddings (she is British, after all). More experienced cooks are likely to find the dishes rather elementary, but those curious about how to prepare a Margherita pizza or beef stew will find this a terrific guide.

Review
"

"A Gen Y Nigella Lawson" – Glamour

"UK food writer Hornby’s voluminous compendium of culinary classics deserves to make the short list for novice cooks interested in learning how to make the basics from scratch. Over the course of the book’s 400‐plus pages, Hornby guides readers through everyday favorites like Huevos Rancheros, Lasagna, Paella, chicken wings and blue cheese dip, and apple pie. Though there are the occasional minor variations on classic recipes (a bay leaf is added to milk simmering for mac and cheese), Hornby’s by‐the‐book approach to everyday eating is a terrific resource for those with a taste for tradition. . . a terrific guide." – Publishers Weekly, Starred Review

"One of the most heavily illustrated cookbooks of all time – Nothing’s left to chance and everything is beautifully explained – It could just be the best book for novice cooks ever." – Westside

"

About the Author

Jane Hornby is an established baker, food writer, cookbook author, and recipe tester. She is a columnist for BBC’s Good Food magazine and teaches cooking classes. She has appeared on The Martha Stewart Show and been featured in media outlets throughout the U.S. and UK. She is the author of Fresh and Easy and the soon‐to‐be released What to Bake and How to Bake it, both published by Phaidon. Hornby lives outside of London in the English countryside with her partner and top recipe taster Ross.

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What to Cook & How to Cook ItBy Jane Hornby PDF

What to Cook & How to Cook ItBy Jane Hornby PDF

What to Cook & How to Cook ItBy Jane Hornby PDF
What to Cook & How to Cook ItBy Jane Hornby PDF